Description
Cook to an internal temperature of 160 degrees Fahrenheit, rest for 3 minutes before servingIngredients: pork, sugar, milk solids, dehydrated vegetables, water, cheese, (pasteurized milk, modified milk, ingredients, pasteurized cream, bacterial culture, calcium chloride, colour, microbial enzyme (onion, red pell pepper, green onion, salt, flavour (yeast extract, milk), green apple flavour, spices, malic acid